Visit
Find us on the foreshore.
A small dining room at Millers Point with the harbour at the door. Open for dinner Tuesday to Saturday.
Location and hours
Millers Point foreshore
Sydney NSW 2000
- Phone
- (02) 5550 0148
- hello@harbourtable.example
- Getting here
- A short walk along the foreshore path. Street parking is limited, so we suggest public transport or a taxi.
- Access
- Step-free entry from the foreshore path and an accessible bathroom. Tell us if you need anything else.
Sample details. Address, phone and access notes are illustrative.
Hours
- Tuesday to Thursday5.30pm to 10pm
- Friday and Saturday5.30pm to 11pm
- Sunday and MondayClosed
The kitchen takes its last seating half an hour before close. The bar stays open to close, walk-ins welcome.
About the restaurant
A short menu, cooked with care.
We buy from growers and fishers we can name, cook simply, and plate for the table in front of us.
The dining room seats forty. The menu runs to a handful of plates in each course and turns with the season, so a dish you love may be gone by the next visit; the bar is the place to ask what is coming. Everything on this page is a sample written for the demo.
The bar
A glass, and one good plate.
The marble bar is kept for walk-ins. Ask what is open by the glass, and what the kitchen can send over.
The mailing list
Be first to know about new menus.
One short note when the menu turns, and early word on special evenings. No more than twice a month.
You are on the list.
A note would go to when the next menu is ready. In this sample, nothing was sent.